• Fried Pickles8

    Juicy, dill pickle spears dredged in our proprietary batter, tossed in Panko bread crumbs, and fried up a golden brown.

  • Jalapeño Cheddar Poppers 9.50

    Fresh jalapeño peppers stuffed with cream cheese, bacon, and cheddar. A garage favorite!

  • Sirloin Steak Bites12

    A 1/2 lb. of bite-sized sirloin sautéed in Mark Peterson’s “Extreme Barbecue Rub” with mushrooms and caramelized onions.

  • Breaded Mushrooms8

    Freshly battered and breaded mushrooms, deep fried and served with our fresh pesto ranch dressing.

  • Garlic Garage Fries7.5

    Our house fries with garlic, basil, parmesan and romano cheese, and drizzled with motor oil.

  • Garage Fries 6

    Our own special seasoning, regular or spicy.

  • Lost Boys’ Wings13

    Choose buffalo, BBQ, garlic, sweet chili, Korean, or Marcos Dry Rub. Split two flavors +1.25 A full pound of our signature bone-in wings, deep fried and crispy, tossed in your choice of sauce and served with celery. Choice of ranch or bleu cheese.

  • BBQ Pork Sliders10

    Four shredded pork sliders slathered in BBQ sauce and topped with our house made coleslaw on brioche buns.

  • Poutine11

    A hearty French-Canadian classic of crispy shoestring fries or tater tots, brown gravy, and cheese curds.

  • Cheese Curds8

    Known as the "squeaky cheese", these deep fried white cheddar cheese curds are the perfect comfort food.

  • Grilled Quesadilla*10.5

    Layered with steak or chicken, onions, bell peppers, mushrooms, chipotle spread, and Monterey jack and cheddar cheeses.

  • Mozzarella Fingers10

    House made lightly fried cheese sticks served with house made marinara.

  • Coconut Shrimp10

    Six succulent prawns coated in a layer of coconut, fried to a golden brown and drizzled with a sweet chili dipping sauce.

*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.


full size

Our signature melts on your choice of artisan breads with a side of garage fries, side salad, or our soup of the day. Upgrade to garlic fries are available for 1.

  • The Patty*13

    Our fresh grilled 1/3 lb. patty with caramelized onions, Swiss, and cheddar cheeses.

  • The Reuben12.75

    Thinly sliced corned beef, Swiss cheese, and sauerkraut, smothered in our house made thousand island dressing.

  • Philly Grilled Cheese 13.75

    Roast beef and American cheese, or chicken and smoked cheddar, plus sautéed mushrooms, mixed onions, and red peppers, suggested on a hoagie.

  • Southwest Chicken Melt12

    Blackened chicken with thick sliced bacon, pickled jalapeños, cheddar and pepper jack cheese, with cholula mayo.

  • The Sicilian13.5

    Applewood smoked ham, salami, pepperoni, olives, pepperoncinis, tomatoes, mozzarella, and our five-cheese Italian blend with a raspberry vinaigrette on an Alpine Bakery hoagie.

  • Triple Club14.5

    Three slices sandwiched with ham, turkey, bacon, American cheese, cheddar, lettuce, and tomato with bacon dressing.

  • Hot Pastrami Melt12

    Freshly sliced pastrami topped with red pepper and onion relish, stone ground mustard cream cheese, rosemary demi-glaze, and Gruyère.

  • Bacon and Smoked Gouda Melt 12.5

    Just like the name says, plus we throw in Havarti and bacon aioli.

  • Roast Beef & French Onion 12.75

    A grilled onion mix with tender roast beef and Havarti. Served with a side of French onion Au Jus.

  • Turkey Bacon Ranch11.75

    Simply a turkey, bacon, ranch, American cheese, and cheddar melt.

  • The Monte Cristo12.5

    Thick sliced Applewood smoked ham, Gruyère cheese, mayo and mustard dijonnaise dipped in egg batter and served with a side of raspberry preserves.

  • The Steak Melt14

    Tender slices of steak rubbed gently with Mark Peterson’s “Extreme Barbecue Rub” then smothered in Gorgonzola, sautéed mushrooms, and caramelized onions. **Proceeds help the Extreme Team’s efforts benefiting local Vets and folks in need.


  • The Big Salad 10

    (Your choice of grilled or crispy chicken.) Fresh spring mix, tomatoes, cucumbers, shredded cheddar cheese, and red onions.

  • Wild Mushroom Steak Salad* 12

    A bed of our spring mix greens topped with garlic & fresh herb marinated sirloin strips, grilled portabello and cremini mushrooms, caramelized onions and roasted bell peppers with a sage Gorgonzola vinaigrette. Served with garlic toast.

  • Grilled Chicken Caesar Salad11

    Fresh chopped romaine tossed in Caesar dressing and topped with grilled chicken, Parmesan, and croûtons.

  • Grilled Pear & Smoked Gouda Melt13

    Grilled D’Anjou pears topped with smoked bacon, Gorgonzola and smoked Gouda cheeses, spinach, and a house-made jalapeño and basil jam. Served on your choice of bread.

  • 3-Grain Veggie Burger13

    Savory blend of brown rice, quinoa, bulgur and roasted corn, black beans and roasted red peppers topped with spring mix, cucumbers and tomatoes on a brioche bun.


  • Slider-Style Mini Burgers8

    Two hand-pressed grilled American cheese sliders with your choice of side.

  • Lil’ Karli’s Cluckers6

    Two hand breaded chicken strips on a pile of fries.

  • Lost Boys Grilled Cheese 7

    Every kid's favorite perfectly toasted in garlic butter with American and cheddar cheese, and your choice of side.

  • Cheesy Quesadilla6.5

    Every kids dream! Two tortillas filled with cheddar and Monterey jack cheese and served with tater tots.

Cod and Chips
Lost Boys Garage
Lost Boys Donuts


All sandwiches come with a side of garage fries, side salad, or our soup of the day. Grilled chicken breast may be substituted on all burgers. Upgrade to garlic fries are available for 1.

  • Bacon & Smoked Gouda Burger15

    Our 1/3 lb. patty topped with thick sliced bacon, Gouda and Havarti cheeses, lettuce, tomato, red onion, and bacon aioli.

  • Guac Burger*13

    Our 1/3 lb. hand pressed burger, guacamole, cilantro slaw, pico, thick cut bacon, and pepper jack cheese.

  • Town & Country Black & Blue Burger14

    Our 1/3 lb. hand-pressed patty with blackening seasoning, basil aioli, roasted garlic, caramelized onions, Gorgonzola, lettuce, and tomato.

  • The Jerry Lee Lewis Burger*13.50

    'Cuz it’s not quite Elvis. Our hand-pressed 1/3 lb. burger topped with melted smoked cheddar, thick sliced bacon, a dollop of peanut butter, crisp onion, and lettuce.

  • Bacon Jam Burger*14

    Our 1/3 lb. hand pressed patty with a sweet and tangy bacon jam and jalapeño aioli, tomato, lettuce, and gorgonzola cheese.

  • Garage Burger*9.50

    Our 1/3 lb. patty topped with lettuce, tomato, onion, and mayonnaise. Add caramelized onions on request. Build Your Own Garage Burger by adding any of the following: 1 per topping Smoked cheddar, pepper jack, Swiss, Havarti, Gruyère, sautéed mushrooms, thick sliced bacon, eggs, and Applewood smoked ham.

  • The Cubano13.75

    Lean, shredded pork, ham, Havarti, spicy pickle relish, smoked cheddar, and chipotle aioli-dijonnaise on a hoagie.

  • The Garage Wrap12.50

    Choose a spinach or sun-dried tomato tortilla wrap and either crispy or grilled chicken, or turkey and bacon, and then we fill it with Havarti cheese, fresh lettuce, tomato, and a cream cheese spread.

  • Cod & Chips9 / 12

    Two or Three-piece Alaskan cod dipped in our house beer batter and fried to a golden brown. Served with slaw, fries, and our own tartar sauce.

  • Karli’s Kluckers11.50

    Five strips of chicken, dipped and breaded, then fried to a golden brown. Served with fries and your choice of sauces.


  • Raspberry Cheesecake Chimichanga9

    Sweet and crispy tortillas filled with creamy raspberry cheesecake.

  • Lost Boys’ Lugnuts7

    Mini donuts done garage style with your choice of vanilla, chocolate or maple dipping sauces.

  • Caramel Fudge Brownie8

    A rich and chocolatey brownie made fresh by Alpine Bakery, warmed up, then topped with a scoop of vanilla ice cream and finished up with a caramel drizzle.


Artisan Sourdough
Texas Toast

GLUTEN-FREE (add 1.50)
Texas Toast
Brioche Bun


1000 Island
Bacon Dressing
Balsamic Vinegar
BBQ Sauce
Bleu Cheese
Fry Sauce

Honey Mustard
Pesto Ranch
Spicy Aioli

fluids & oils

bottomless for 2.50

Diet Pepsi
Mountain Dew
Root Beer
Sierra Mist
Iced Tea
Monster Energy Drink™ 3

full bar

Bloody Mary
Local Beers



Order Lost Boys from any of the following food delivery services. We are only available in select ares of Spokane. Call us and order over the phone for pick up.

Please Note: Prices may vary when you dine in versus ordering from a third party.