Hybrids

Portabello Mushroom
Fresh Portabello mushroom, fire roasted red peppers, roasted garlic cream cheese spread, and spring mix on a brioche bun.
*add our 1/3 lb burger patty for 3.00

Twisted Caprese
Fresh cut tomatoes, five-cheese Italian blend, basil pesto, spring mix
and a balsamic glaze.

Cod & Chips
Three-piece Alaskan cod dipped in our house beer batter and fried to a
golden brown. Served with slaw, fries and our own tartar sauce.

Karli’s Kluckers
Five strips of chicken, dipped and breaded, then fried to a golden
brown. Served with fries and your choice of sauces.

The Cubano
Lean, shredded pork, ham, havarti, spicy pickle relish, smoked cheddar, and chipotle aioli-dijonaise on a hoagie.

Bacon & Smoked Gouda Burger
Our 1/3 lb patty topped with thick sliced bacon, gouda and havarti cheese, lettuce, tomato, red onion, and bacon aioli.

Barn Burner
A hand formed 1/3 lb patty topped with chipotle aioli, texas toothpicks, pepper jack cheese, lettuce, and tomato.

The Jerry Lee Lewis Burger
Cuz it’s not quite Elvis.
Our hand-pressed 1/3 lb burger topped with melted smoked cheddar, thick sliced bacon, a dollop of peanut butter, crisp onion, and lettuce.

Not-Just-For-Breakfast Burger
Our hand formed 1/3 lb patty topped with a fried egg, thick sliced bacon, applewood smoked ham, and cheddar.

Garage Burger
Our 1/3 lb patty topped with lettuce, tomato, onion, and mayonnaise.
Add caramelized onions on request.
Build Your Own Garage Burger by adding any of the following:
1 per topping
Smoked cheddar, pepper jack, Swiss, havarti, gruyère, sautéed mushrooms, thick sliced bacon, texas toothpicks, and apple wood smoked ham.

The Garage Wrap
Choose a spinach or sun-dried tomato tortilla wrap and either crispy or grilled chicken, or turkey & bacon and then we fill it with havarti cheese, fresh lettuce, tomato and a cream cheese spread.